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Posts tagged Coho Commissary

Super Dishes brings Egyptian cuisine to Vancouver

Super Dishes brings Egyptian cuisine to Vancouver

Alexandria native Huda Abd Elhamid makes items like koshery, the ancient country’s national dish

CULINARYGail JohnsonAugust 31, 2021food, Egyptian cuisine, Coho Commissary, Flavours of Hope

Fresh Roots Urban Farm’s Backyard Harvest Dinner showcases culturally diverse foods

Fresh Roots Urban Farm’s Backyard Harvest Dinner showcases culturally diverse foods

The Vancouver non-profit society empowers youth by growing, harvesting, and selling food

CULINARYGail JohnsonAugust 1, 2021Fresh Roots, Coho Commissary

Local culinary creatives mark Asian Heritage Month through new foods, collaborations

Local culinary creatives mark Asian Heritage Month through new foods, collaborations

A dim sum-inspired croissant is just one of the celebratory dishes on offer in Vancouver throughout May

CULINARYGail JohnsonMay 18, 2021culinary, Beaucoup Bakery, Asian Heritage Month, Potluck Hawker Eatery, Heritage Asian Eatery, Coho Commissary

Dream Cuisines program helps newcomer refugee women share their culture through food ventures

Dream Cuisines program helps newcomer refugee women share their culture through food ventures

Flavours of Hope is partnering with Coho Collective to help women build business—and community—through their culinary knowledge and traditions

CULINARYGail JohnsonApril 21, 2021culinary, Flavours of Hope, Coho Commissary, refugee, Vancouver food

With Brick'N'Cheese, the French taco arrives in Vancouver

With Brick'N'Cheese, the French taco arrives in Vancouver

Best friends from Reims grew up on the fast food that’s hot in France

CULINARYStir VancouverMarch 11, 2021Coho Commissary, Brick'N'Cheese, Culinary, Vancouver food, French food

Lunar New Year in Vancouver: 4 chefs, 4 countries, 4 stories

Lunar New Year in Vancouver: 4 chefs, 4 countries, 4 stories

Celebrated throughout Asia, Lunar New Year has different traditions and tastes from place to place

CULINARYGail JohnsonFebruary 12, 2021CULINARY, Lunar New Year, Coho Commissary

Hānai Family Table honours the flavours—and history—of Hawai’i

Hānai Family Table honours the flavours—and history—of Hawai’i

The Vancouver food company imparts a sense of Aloha

CULINARYGail JohnsonJanuary 14, 2021CULINARY, Hanai Family Table, Hawaiian food, Aloha, Vancouver restaurants, Coho Commissary, Homepage feature

Vancouver chefs elevate the art of bento boxes

Vancouver chefs elevate the art of bento boxes

Takenaka, Minami, and Miku think outside the box in re-creating the traditional Japanese meals

CULINARYGail JohnsonNovember 30, 2020CULINARY, bento, bento boxes, Japanese food, Japanese cuisine, Takenaka, Miku, Minami, Coho Commissary, Homepage feature

Vancouver food community talks racism, equity, and change

Vancouver food community talks racism, equity, and change

As awareness and support of BIPOC businesses grow, so does the need for accessible spaces

CULINARYGail JohnsonNovember 14, 2020CULINARY, Black Lives Matter, BIPOC, HireBIPOC, Coho Commissary, Kula Foods, Elbo Jamaican Patties, Asha Wheeldon, Chris Boreland, food, Vancouver food

Makers of Indian sweets, Mithai & Co launches just in time for Diwali 2020

Makers of Indian sweets, Mithai & Co launches just in time for Diwali 2020

The Vancouver food company wants to elevate the profile—and popularity—of traditional treats like laddoo

CULINARYGail JohnsonNovember 3, 2020CULINARY, Homepage feature, Diwali, Coho Commissary, Mithai & Co, Indian food, Indian cuisine