Concerts at the urban winery are part of the fest’s Club Series, which features several other cool venues
Read More
A new exhibition at Marion Scott Gallery; a seasonal seafood delicacy; and La Frenz Sauvignon Blanc
Read More
Celebrating with taiko, tap, a new cake lab, and Korean rice wine
Read MoreStudio 58 mounts Arnold Wesker’s popular restaurant-set play; Cactus Club Cafe is perpetually evolving
Read More
This edition brings together the 2022 France/Canada Curatorial Residency Program, Gastown’s Jules Bistro, and Château Pesquie Ventoux Terrasses Rouge
Read More
This edition features Eastside Culture Crawl artist Amy Slosky; MICHELIN-Recommended restaurant Ask for Luigi; and a Chianti Classico
Read More
Local Day of the Dead celebrations include altar installations, Hanky Panky cocktails, and more
Read More
A fall virtual foodie showcase has a taste of what’s in store at Got Craft’s forthcoming Craft Holiday Market; plus, making a Waltz out of Pinot Noir
Read More
This edition brings together a Vancouver exhibition of early works by Theodor Seuss Geisel with a new local company that’s shaking up the at-home cocktail experience
Read More
A musical, a mouthful, and a Malbec make up this grouping to celebrate spring
Read More
Festival du Bois is serving up everything from zydeco to Mexican-folk-inspired music, alongside a menu of Québécois classics like tourtière and assorted Yellow Dog Brewing ales
Read More
See you at MONOVA: Museum of North Vancouver and then La Cervecería Astilleros
Read More
Catch a flick at the Rendez-Vous French Film Festival and head to St. Lawrence Restaurant for chef J-C Poirier’s seasonal sugar-shack menu
Read More
This East Vancouver outing brings together Western Front, Main St. Brewing, and Sausageland
Read More
The festive season is in full swing with a holiday burlesque show, the VSO’s Four Seasons, artisan markets, and more
Read More
We’re chasing the Collage Works exhibition by Ginger Sedlarova and Seema Shah with a stop at a new sub shop on Venables and a just-launched Okanagan-grown rosé
Read More
It’s Feast’s fried chicken and B.C. rosé following a day trip to the largest fest of art and culture in Squamish
Read More
The Vancouver men’s choir joins forces with youth voices in its new digital concert that calls for Kinton Ramen’s latest dish and Red Rooster’s pink wine
Read More
An Indigenous World Winery red, bannockwich from Salmon n’ Bannock go hand in hand with the multidisciplinary fest that celebrates Canada’s diverse Indigenous cultures
Read More
All locally sourced, these are “experience” gifts
Read More