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Posts tagged cookbooks

Summer Arts Guide 2023: Cookbooks to inspire home chefs

Summer Arts Guide 2023: Cookbooks to inspire home chefs

The Coastal Forager’s Cookbook, Heaven on the Half Shell, and Rhubarb are hot picks this sunny season

CULINARYGail JohnsonJune 13, 2023cookbooks, BC books, Foraging, Summer 2023

Spring cookbooks: 3 titles for home chefs seeking substance, style, and culture

Spring cookbooks: 3 titles for home chefs seeking substance, style, and culture

Highly anticipated new SoBo cookbook by chef Lisa Ahier with Susan Musgrave tops this season’s list

CULINARY, READGail JohnsonMay 15, 2023cookbooks, SoBo, Tofino, Spring 2023

Vancouver-based Thai chef Pailin Chongchitnant demystifies the food of Thailand in Sabai

Vancouver-based Thai chef Pailin Chongchitnant demystifies the food of Thailand in Sabai

Hot Thai Kitchen founder’s new cookbook features simple recipes that omit tedious, time-consuming steps

CULINARY, READGail JohnsonMarch 22, 2023Thai food, Pailin Chongchitnant, Hot Thai Kitchen, cookbooks, Spring 2023

Holidays 2022: Host/hostess gifts for food, wine, and cocktail lovers

Holidays 2022: Host/hostess gifts for food, wine, and cocktail lovers

Creatively delicious ideas range from cool bartending books to a paella cooking class

BOOKS, CULINARYGail JohnsonDecember 22, 2022cookbooks, Holiday 2022, cocktails, Jen Croll, Lauren Mote, Rob Feenie, Bacchus, MICHELIN, Fairmont Waterfront

Gift Guide: 14 cookbooks for the culture vultures and culinary artists on your list

Gift Guide: 14 cookbooks for the culture vultures and culinary artists on your list

Québécois, Persian, Palestinian, African, and Jewish cuisines are among those featured in standout 2022 titles; then there are some killer desserts

HOLIDAY22, CULINARY, READGail JohnsonDecember 13, 2022Holiday 2022, cookbooks, St. Lawrence, J-C Poirier, anime, Persian food, Palestinian food, culinary arts, culinary, food, Vancouver food, Festive 1

Stir’s curated list of artful BC cookbooks to gift the food lover in your life

Stir’s curated list of artful BC cookbooks to gift the food lover in your life

From mind-blowing pies to plant-based plates, these 2021 titles showcase the best of local culinary arts

READ, CULINARYGail JohnsonNovember 30, 2021BC books, cookbooks, Festive

Marzia Bellotti Molatore cooks Italian food in the spirit of her mom, aunts, and nonna

Marzia Bellotti Molatore cooks Italian food in the spirit of her mom, aunts, and nonna

The founder of Bella Cibo’s Italian Cooking Classes just released her first cookbook, Cooking With Mamma Marzia

CULINARY, BOOKSGail JohnsonJune 15, 2021Italian, Italian food, cookbooks, cooking, Books, BC books

Pioneering Vancouver chef releases new edition of The Art of Plant-Based Cheesemaking cookbook

Pioneering Vancouver chef releases new edition of The Art of Plant-Based Cheesemaking cookbook

Blue Heron Creamery’s Karen McAthy is a sought-after educator in the world of dairy-free cheese

CULINARY, READGail JohnsonMay 21, 2021culinary, cookbooks, Blue Heron Creamery, vegan, cheese

The cookbooks that got us through COVID-19

The cookbooks that got us through COVID-19

3 local culinary talents share their picks from 2020

CULINARY, BOOKS, COMMENTARY, READGail JohnsonDecember 31, 2020CULINARY, cookbooks, books, cooking, Caren McSherry, Ned Bell, Angus An, Maenam, Naramata Inn, Read

B.C. cookbooks take home big wins at the 2020 Taste Canada Awards

B.C. cookbooks take home big wins at the 2020 Taste Canada Awards

Burdock & Co chef Andrea Carlson was doing “farm to table” cooking long before it became a catchphrase.

CULINARY, READ, NEWSGail JohnsonOctober 27, 2020CULINARY, BOOKS, Burdock & Co, Andrea Carlson, cookbooks