Stir is a digital media organization dedicated to covering Vancouver’s arts and culture scene through independent journalism.
From MICHELIN surprises to one restaurant’s move toward better work-life balance, the local scene faced highs, lows, and everything in between
Read MoreReservations now open for chef J-C Poirier’s homage to the Québécois tradition during maple-syrup season
Read MorePerogies, jerk chicken, and baked Pacific oysters are some of the foods to be found within walking distance of the hit show playing at SFU’s Goldcorp Centre for the Arts
Read MoreThe Fish Man wins big; other spots recognized in new dining guide include Dynasty Seafood Restaurant, Landmark Hotpot, and Mott 32
Read MoreRestaurant’s Taco Tuesday joins the “Turnip the Heat” fundraiser for the local organization that provides edible educational programming for kids
Read MoreThe culinary lead of Homer St. Cafe & Bar, Tableau Bar Bistro, and Maxine's Cafe & Bar wins gold at the Great Kitchen Party’s regional event
Read MoreFrom raspberry mole to "corn smut", the Gastown restaurant’s menu is playful and contemporary
Read MoreThis edition brings together the 2022 France/Canada Curatorial Residency Program, Gastown’s Jules Bistro, and Château Pesquie Ventoux Terrasses Rouge
Read MorePalestinian fare, sushi, Negronis, and craft beer are a few of the offerings within Crawling distance
Read MoreThis edition features Eastside Culture Crawl artist Amy Slosky; MICHELIN-Recommended restaurant Ask for Luigi; and a Chianti Classico
Read MoreThe new female-led event features wine, food, and musical picks by DJ Dimanche
Read MoreThe inaugural local selections also include 40 Recommended eateries, 12 “Bib Gourmands”, and three special awards
Read MoreLocal Day of the Dead celebrations include altar installations, Hanky Panky cocktails, and more
Read MoreThen there are local culinary artists’ takes on pumpkin pies, tarts, cheesecake, bars, and more
Read MoreFrom ceviche to causa, the Mount Pleasant restaurant puts a contemporary spin on comida Peruana
Read MoreFrom insects to riceberry to hand-pressed fresh tamarind, Nutcha Phanthoupheng brings the culinary artistry of royal Thai fare to Metro Vancouver
Read MoreFrom a self-guided tour of independent Vancouver restaurants to a bento-inspired art installation, food brings people together at the annual festival
Read More16 West and The Modern Pantry add to the growing number of small spots focusing on share plates and curated wine lists
Read MoreThe 2022 event features leading Vancouver culinary artists, live music, and Main Street Brewing beer
Read MoreIsetta, Nox, Carlino, Fiorno, Acquafarina, and Impostori among the newer and notable restaurants focusing on the culinary arts of Italy
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